Sicilian Limoncello (32%) on-request which becomes a liqueur of

which becomes a liqueur of rare quality

which uses the natural extract of an ancient oriental citrus fruit: chinotto

A lively and seductive wine

and wine shops looking to offer their customers a touch of elegance and a taste of pure Sicilian tradition

Sicilian Limoncello (32%) on-request which becomes a liqueur ofLimoncello di Sicilia is the most typical liqueur of our beautiful land of Sicily, produced by the F. lli Russo Distillery in Santa Venerina in the province of Catania. Our land is generous and offers us the freshest lemons year round; in fact, we have four varieties of lemon, including the "verdello" and the "primo fiore." Furthermore, our lemons, which come exclusively from the Etna area and are organically grown, are quite small, and their peel is